Tagwood BBQ Santa Maria Stainless Steel Grill – 360° Grilling | BBQ12SI
Tagwood BBQ Santa Maria Stainless Steel Grill – 360° Grilling | BBQ12SI
Description
Love the beast but seems small? Look no further. Our famous Beast but on steroids. Tons of different grilling surfaces, accessories but most importantly, ALL areas designed to touch the food, are entirely made of 304 stainless steel. The rest is made of cold-roll steel. This particular model offers the pinnacle of a comprehensive 360-degree grilling encounter. It arrives fully equipped with essential features, including a firebox, shovel, and poker. Moreover, it boasts convenient hooks for hanging food, a two-level warming rack, an additional secondary grate positioned atop the firebox, and a splendid clamp grill at the rear for asador-style cooking.
Legendary Control
PRODUCT INCLUDES
Product Specifications
Tagwood BBQ Santa Maria Stainless Steel Grill – 360° Grilling | BBQ12SI Product Specifications
| Specification | Details |
|---|---|
| Main Grilling Area | 37.1" × 26.7" |
| Secondary Grilling Area | 40.75" × 11.3" |
| Total Grilling Area | 3,363 sq. in. |
| Weight | 1,500 lbs |
| Dimensions | 109" H × 62.3" W × 49.4" D |
| Max Grate Elevation | 12" |
| Min Grate Elevation | 1.5" |
| Main Body Material | Reinforced cold-rolled steel |
| Food-Contact Surfaces | 304 stainless steel (grates, hooks, griddle, etc.) |
| Grate Material | 304 stainless steel |
| Griddle Material | 304 stainless steel |
| Grilling Zones | 6 grilling zones: main grate, swivel grill, warming rack, clamp grill (asador), and two height-adjustable secondary grates with meat hooks |
Click For Specification Sheet PDF Here (in inches)
Click For Specification Sheet PDF Here (in Centimeters)
Product Manual
N/A
Product Warranty
Tagwood Product Warranty
Product specifications, features, and appearance may change without prior notice. Actual products may vary slightly from the images shown due to ongoing improvements or variations in materials and finishes.
STAINLESS STEEL AND RUST: Stainless steel 304 is generally known for its corrosion resistance, but it is not entirely immune to rust. While it is more corrosion-resistant than regular steel, exposure to certain conditions can still lead to rusting. Here are some factors that can cause rust on 304 stainless steel and recommendations for preserving and maintaining it.
Several factors can lead to rust on stainless steel 304, including:
1. Chloride Exposure: The presence of chlorides, such as those in salt, can lead to pitting corrosion and eventual rusting, particularly in coastal or marine settings.
2. Harsh Environments: Stainless steel 304 is susceptible to rust when exposed to harsh chemicals, acids, or extreme environmental conditions.
3. Scratches and Damage: Surface scratches provide vulnerable sites for corrosion initiation, exposing the underlying steel to corrosive elements.
Preservation Recommendations for 304 Stainless Steel:
1. Regular Cleaning: Periodic cleaning using mild detergents and a soft cloth or sponge helps eliminate contaminants that may contribute to corrosion.
2. Avoiding Harsh Chemicals: Prevent exposure to harsh chemicals or acids, and promptly clean the surface if contact occurs.
3. Chloride Minimization: Reduce exposure to chlorides, especially in coastal areas, by rinsing off salt deposits regularly when exposed to salty air or water.
4. Protective Coatings: Applying protective coatings can, in some cases, augment the corrosion resistance of stainless steel. Make sure to select the appropriate one for the material.
If rust becomes evident on 304 stainless steel, consider employing the following methods for removal:
1. Mechanical Cleaning: Utilize a nylon brush, abrasive pad, or sandpaper to mechanically eliminate rust. Follow the stainless steel grain to prevent additional scratches. Always consult with a professional to avoid damaging the product.
2. Chemical Cleaning: Mild acids, such as citric acid or vinegar, can dissolve rust. Apply the acid using a soft cloth or sponge, followed by thorough rinsing.
3. Commercial Stainless Steel Cleaners: Explore commercial stainless steel cleaners designed to effectively remove rust. Adhere to the product instructions for optimal results.
After rust removal, clean and passivate the stainless steel surface to reinstate its corrosion resistance.
For all methods above, always consult with a professional or qualified personnel to avoid damaging the product.
Keep in mind that prevention is crucial, so taking measures to reduce exposure to corrosive elements will contribute to maintaining the integrity of your stainless steel 304.
COLD ROLL STEEL AND RUST:
Our SI models, like any grills made from cold-rolled steel, are prone to rusting, especially in areas exposed to the highest heat, such as the firebox. This issue is more common in regions with high humidity. To keep your grill in good condition, we recommend periodically sanding the affected areas with fine sandpaper and applying a high-temperature, rust-preventive paint. This simple maintenance routine will help preserve your grill over time.
Tagwood BBQ warrants these products for a period of (5) years against deficiencies in material and/or manufacture defect, from the date of issuance of the purchase invoice.
Tagwood BBQ reserves the right to inspect and assess the product before honoring the warranty and to invalidate the warranty if it is concluded that the claim was not valid.
If you believe that your product meets the criteria for warranty replacement, please follow this procedure:
1) Take a picture of the damaged part.2) Take a picture of the invoice.
3) Locate the serial number under the table.
4) Send both pictures (damaged part & invoice) and serial number to [email protected] with the subject warranty.
5) Please include a phone number we can contact you.
6) We will contact you 48 hrs after receiving the email to explain how to proceed.
Tagwood BBQ warrants these products for a period of (3) years against deficiencies in material and/or manufacture defect, from the date of issuance of the purchase invoice.
Tagwood BBQ reserves the right to inspect and assess the product before honoring the warranty and to invalidate the warranty if it is concluded that the claim was not valid.
2) Take a picture of the invoice.
3) Locate the serial number under the table.
4) Send both pictures (damaged part & invoice) and serial number to [email protected] with the subject warranty.
5) Please include a phone number we can contact you.
We will contact you 48 hrs after receiving the email to explain how to proceed
Tagwood BBQ warrants these products for a period of (1) year against deficiencies in material and/or manufacture defect, from the date of issuance of the purchase invoice.
Tagwood BBQ reserves the right to inspect and assess the product before honoring the warranty and to invalidate the warranty if it is concluded that the claim was not valid.
2) Take a picture of the invoice.
3) Send both pictures (damaged part & invoice) to [email protected] with the subject warranty.
4) Please include a phone number we can contact you.
We will contact you 48 hrs after receiving the email to explain how to proceed
Tagwood BBQ warrants these products for a period of (1) year against deficiencies in material and/or manufacture defect, from the date of issuance of the purchase invoice.
Tagwood BBQ reserves the right to inspect and assess the product before honoring the warranty and to invalidate the warranty if it is concluded that the claim was not valid.
2) Take a picture of the invoice.
3) Send both pictures (damaged part & invoice) to [email protected] with the subject warranty.
4) Please include a phone number we can contact you.
We will contact you 48 hrs after receiving the email to explain how to proceed
Disclaimer
Product specifications, features, and appearance may change without prior notice. Actual products may vary slightly from the images shown due to ongoing improvements or variations in materials and finishes.
Product FAQs
N/A
Original: $14,000.00
-65%$14,000.00
$4,900.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Tagwood BBQ Santa Maria Stainless Steel Grill – 360° Grilling | BBQ12SI
Description
Love the beast but seems small? Look no further. Our famous Beast but on steroids. Tons of different grilling surfaces, accessories but most importantly, ALL areas designed to touch the food, are entirely made of 304 stainless steel. The rest is made of cold-roll steel. This particular model offers the pinnacle of a comprehensive 360-degree grilling encounter. It arrives fully equipped with essential features, including a firebox, shovel, and poker. Moreover, it boasts convenient hooks for hanging food, a two-level warming rack, an additional secondary grate positioned atop the firebox, and a splendid clamp grill at the rear for asador-style cooking.
Legendary Control
PRODUCT INCLUDES
Product Specifications
Tagwood BBQ Santa Maria Stainless Steel Grill – 360° Grilling | BBQ12SI Product Specifications
| Specification | Details |
|---|---|
| Main Grilling Area | 37.1" × 26.7" |
| Secondary Grilling Area | 40.75" × 11.3" |
| Total Grilling Area | 3,363 sq. in. |
| Weight | 1,500 lbs |
| Dimensions | 109" H × 62.3" W × 49.4" D |
| Max Grate Elevation | 12" |
| Min Grate Elevation | 1.5" |
| Main Body Material | Reinforced cold-rolled steel |
| Food-Contact Surfaces | 304 stainless steel (grates, hooks, griddle, etc.) |
| Grate Material | 304 stainless steel |
| Griddle Material | 304 stainless steel |
| Grilling Zones | 6 grilling zones: main grate, swivel grill, warming rack, clamp grill (asador), and two height-adjustable secondary grates with meat hooks |
Click For Specification Sheet PDF Here (in inches)
Click For Specification Sheet PDF Here (in Centimeters)
Product Manual
N/A
Product Warranty
Tagwood Product Warranty
Product specifications, features, and appearance may change without prior notice. Actual products may vary slightly from the images shown due to ongoing improvements or variations in materials and finishes.
STAINLESS STEEL AND RUST: Stainless steel 304 is generally known for its corrosion resistance, but it is not entirely immune to rust. While it is more corrosion-resistant than regular steel, exposure to certain conditions can still lead to rusting. Here are some factors that can cause rust on 304 stainless steel and recommendations for preserving and maintaining it.
Several factors can lead to rust on stainless steel 304, including:
1. Chloride Exposure: The presence of chlorides, such as those in salt, can lead to pitting corrosion and eventual rusting, particularly in coastal or marine settings.
2. Harsh Environments: Stainless steel 304 is susceptible to rust when exposed to harsh chemicals, acids, or extreme environmental conditions.
3. Scratches and Damage: Surface scratches provide vulnerable sites for corrosion initiation, exposing the underlying steel to corrosive elements.
Preservation Recommendations for 304 Stainless Steel:
1. Regular Cleaning: Periodic cleaning using mild detergents and a soft cloth or sponge helps eliminate contaminants that may contribute to corrosion.
2. Avoiding Harsh Chemicals: Prevent exposure to harsh chemicals or acids, and promptly clean the surface if contact occurs.
3. Chloride Minimization: Reduce exposure to chlorides, especially in coastal areas, by rinsing off salt deposits regularly when exposed to salty air or water.
4. Protective Coatings: Applying protective coatings can, in some cases, augment the corrosion resistance of stainless steel. Make sure to select the appropriate one for the material.
If rust becomes evident on 304 stainless steel, consider employing the following methods for removal:
1. Mechanical Cleaning: Utilize a nylon brush, abrasive pad, or sandpaper to mechanically eliminate rust. Follow the stainless steel grain to prevent additional scratches. Always consult with a professional to avoid damaging the product.
2. Chemical Cleaning: Mild acids, such as citric acid or vinegar, can dissolve rust. Apply the acid using a soft cloth or sponge, followed by thorough rinsing.
3. Commercial Stainless Steel Cleaners: Explore commercial stainless steel cleaners designed to effectively remove rust. Adhere to the product instructions for optimal results.
After rust removal, clean and passivate the stainless steel surface to reinstate its corrosion resistance.
For all methods above, always consult with a professional or qualified personnel to avoid damaging the product.
Keep in mind that prevention is crucial, so taking measures to reduce exposure to corrosive elements will contribute to maintaining the integrity of your stainless steel 304.
COLD ROLL STEEL AND RUST:
Our SI models, like any grills made from cold-rolled steel, are prone to rusting, especially in areas exposed to the highest heat, such as the firebox. This issue is more common in regions with high humidity. To keep your grill in good condition, we recommend periodically sanding the affected areas with fine sandpaper and applying a high-temperature, rust-preventive paint. This simple maintenance routine will help preserve your grill over time.
Tagwood BBQ warrants these products for a period of (5) years against deficiencies in material and/or manufacture defect, from the date of issuance of the purchase invoice.
Tagwood BBQ reserves the right to inspect and assess the product before honoring the warranty and to invalidate the warranty if it is concluded that the claim was not valid.
If you believe that your product meets the criteria for warranty replacement, please follow this procedure:
1) Take a picture of the damaged part.2) Take a picture of the invoice.
3) Locate the serial number under the table.
4) Send both pictures (damaged part & invoice) and serial number to [email protected] with the subject warranty.
5) Please include a phone number we can contact you.
6) We will contact you 48 hrs after receiving the email to explain how to proceed.
Tagwood BBQ warrants these products for a period of (3) years against deficiencies in material and/or manufacture defect, from the date of issuance of the purchase invoice.
Tagwood BBQ reserves the right to inspect and assess the product before honoring the warranty and to invalidate the warranty if it is concluded that the claim was not valid.
2) Take a picture of the invoice.
3) Locate the serial number under the table.
4) Send both pictures (damaged part & invoice) and serial number to [email protected] with the subject warranty.
5) Please include a phone number we can contact you.
We will contact you 48 hrs after receiving the email to explain how to proceed
Tagwood BBQ warrants these products for a period of (1) year against deficiencies in material and/or manufacture defect, from the date of issuance of the purchase invoice.
Tagwood BBQ reserves the right to inspect and assess the product before honoring the warranty and to invalidate the warranty if it is concluded that the claim was not valid.
2) Take a picture of the invoice.
3) Send both pictures (damaged part & invoice) to [email protected] with the subject warranty.
4) Please include a phone number we can contact you.
We will contact you 48 hrs after receiving the email to explain how to proceed
Tagwood BBQ warrants these products for a period of (1) year against deficiencies in material and/or manufacture defect, from the date of issuance of the purchase invoice.
Tagwood BBQ reserves the right to inspect and assess the product before honoring the warranty and to invalidate the warranty if it is concluded that the claim was not valid.
2) Take a picture of the invoice.
3) Send both pictures (damaged part & invoice) to [email protected] with the subject warranty.
4) Please include a phone number we can contact you.
We will contact you 48 hrs after receiving the email to explain how to proceed
Disclaimer
Product specifications, features, and appearance may change without prior notice. Actual products may vary slightly from the images shown due to ongoing improvements or variations in materials and finishes.
Product FAQs
N/A
